For when your LEFTOVERS are becoming LEFTODORS.
- ALL NATURAL bamboo charcoal
ELIMINATES FOOD ODOURS - absorbs ethylene gas so produce stays fresh longer
- LASTS UP TO 1 YEAR - reactivate under sunlight every 30-60 days
What is bamboo charcoal?
Harvested from the rapidly growing Moso Bamboo, its naturally occurring porous structure has millions of microscopic holes which pull and absorb odour and moisture from the air. Bamboo charcoal is natural, sustainable, reusable and recyclable. With its non-toxic and eco-friendly attributes, it is literally nature’s way of eliminating life’s stinky stuff!
Usage: Place pouch in fridge or freezer.
Why Ever Bamboo?
Deodorizing sprays can be filled with toxic chemicals and harsh scents that just mask odours and create damp surfaces. Ever Bamboo neutralizes odour while simultaneously dehumidifying.
With proper care, your bamboo charcoal will last up to one year. Leave pouch outside under direct sunlight (2-3 hours per side) monthly for optimal performance. After one year, cut open pouch and mix charcoal granules into soil to regulate moisture.